Homemade Bajra Millet Laddus (Pure Ghee, Organic Jaggery, Dry Fruits)

Indians have forgotten to eat millets! But it’s time we start again.

My SUPER tasty Bajra laddus, prepared with Jaggery and laden with dry fruits, is an attempt to bring this healthy habit back.

Barja is amazing for the heart, a great detox agent, and high in fiber. Combine this with the goodness of almonds, walnuts, raisins – you get a super health package.

Shelf life – 20 days, keep in an airtight container. Do not refrigerate.

Note – I keep my laddus medium-sweet.